Seafood
Fish is any type of ocean life viewed as food by people, unmistakably including fish and shellfish. Shellfish incorporate different types of molluscs (for example bivalve molluscs, for example, mollusks, shellfish, and mussels and cephalopods, for example, octopus and squid), scavangers (for example shrimp, crabs, and lobster), and echinoderms (for example ocean cucumbers and ocean imps). Verifiably, marine warm blooded creatures, for example, cetaceans (whales and dolphins) just as seals have been eaten as food, however that happens less significantly in present day times. Consumable ocean plants, for example, a few kelp and microalgae are broadly eaten as ocean vegetables around the globe, particularly in Asia. In the United States, in spite of the fact that not by and large in the United Kingdom, the expression "fish" is stretched out to new water creatures eaten by people, so all palatable amphibian life might be alluded to as "fish". The collecting of wild fis...